Wine Savvy Class “Menu”:
Wine Savvy 101:
The most requested class and a wonderful base from which to build future classes.
Rosé All Day:
Class featuring both still and sparkling rosé wines from all over the world.
Sparkling:
Featuring bubbly only (all styles of sparkling wines from all over the world).
Terroir (location, location, location):
Exploring how the same grape can express itself differently depending on where it is grown.
Blind Tasting:
Playing upon preconceived notions and price points as well as becoming a discerning wine taster.
Country Specific (example Italy):
We delve into the history and wines of one particular country or region of the world.
Off The Beaten Path:
Discovering wines/countries that are still somewhat off the radar but are bringing tremendous quality and value.
Food & Wine Pairing:
Learning the basic concepts for matching food & wine with small tapas style courses.